A hamburger is one of my husband's favorite dishes. I like it, too. Juicy patties on soft buns, served with pickles, ketchup and mustard... To me, a burger is the ultimate American food. We go to Wendy's for a quick bite and sometimes try famous burger places in New York city. However, when I cook a burger at home, I'll put a little... or a lot of twists to it. This time, I packed patties with tons of Mediterranean flavors and finished it off with lemon mayonnaise sauce. To make it healthier, I used 99% fat free ground turkey and sandwiched the patties with Arnold's multi grain Sandwich Thins, which contain only 100 calories per serving. I also replaced french fries with quinoa and the grape fruits salad. This could be the healthiest burger plate on the planet!